When honey bees forage among flowers the honey they produce has a delicate flavor perfect for adding to coffee or tea and drizzling over cheeses. Think of this Honey Crème as a cocktail of various flowers full of tastes and scents of the wine country.
With its amber color and unique flavor and aromas, Viansa Honey Crème has many uses in the kitchen from a sweetener for ice cream, topping for crepes, pancakes or waffles to a wide variety of baking applications. Drizzle over Parmigiano-Reggiano or Pecorino Romano. It is also delicious on fruit.
Ingredients: Confectioners' sugar, honey, butter, pecans, cirtic acid and cinnamon.