This 100% Pinot Grigio is our favorite outside white, for relaxing summer afternoons and any fun get-together - it’s no surprise that the critics agree; this 2011 Gold Medal and Best of Class winner at the North of the Gate Wine Competition, ⅔ from the Santo Giordano Vineyard and ⅓ from our Viansa Estate, has the taste of crisp California land. The Pinot Grig is best with a little intervention as possible; we ferment this varietal in 100% stainless steel tanks, eliminating any oak or vanilla to bring every bit of crisp fruity acidity from the grape to the glass.

The crispness of this Pinot Gris makes an immediate appearance in the glass, with a hint of effervescence tingling on the nose. The bouquet of this refreshing light white bursts of guava and green apple, showing almost every citrus fruit, with a green apple and slightly mineral finish.

Wine Profile:

Vintage:	2010
Wine Type:	White Wine
Varietal:	Pinot Grigio
Varietal Composition:
100%	Pinot Grigio
Appellation:	Sonoma County
Acid:	5.6
PH:	3.37
Ageability:	18 months
Fermentation:	100% stainless steel
Bottling Date:	February 21, 2011
Residual Sugar:	0.05
Alcohol %:	13.5

Tasting Notes:

Crisp and refeshing light white with a bursting bouquet of guava and green apple that shows flavors of citrus green apple and a slight minerality

Food Pairing:

Serve our Pinot Grigio with fresh Dungeness crab, buttered penne pasta or grilled chicken Caesar.

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