Though we’d never say no to a purely Italian Pinot Grigio, we’ve taken Italy’s most popular white wine and added our Californian touch. The secret to this Riserva is 10% barrel fermentation and Chardonnay sur lie, stirred on the lees for an added layer of complexity and a touch of our favorite rich, smooth Chardonnay flavor. Less acidic than the 2010 Pinot Grigio, this Reserve is still gloriously bright, with decadent citrus on the nose and a mouthwatering palate of pear, pineapple, and guava. The finish brings just a hint of floral flavor, with lengthy, lingering smoothness.

Wine Profile:

Vintage:	2010
Wine Type:	White Wine
Varietal:	Pinot Grigio
Varietal Composition:
90%	Pinot Grigio
10%	Chardonnay
Appellation:	Sonoma County
Acid:	6.0
PH:	3.33
Residual Sugar:	0.05
Alcohol %:	13.07

Food Pairing:

Enjoy on its own or with calamari, pasta primavera, or lobster bisque

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