| Vintage: | 2007 |
| Wine Type: | Medium Red Wine |
| Varietal: | Barbera |
| Varietal Composition: | |
| 96% | Barbera |
| 4% | Cabernet Sauvignon |
| Appellation: | Sonoma Valley |
| Harvest Date: | October 8, 2007 |
| Acid: | 8.3 |
| PH: | 3.38 |
| Aging: | 29 months |
| Barrel Aging: | |
| 100% | New Oak |
| Ageability: | 10 years |
| Fermentation: | 12 days on skins |
| Bottling Date: | April 4, 2010 |
| Residual Sugar: | 0.075 |
| Alcohol %: | 15 |
Blackberry, blueberry, dark chocolate, cedar, toffee and toasty oak spice
Pairs with goat cheese, Caesar salad, lasagna and pizza
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