Viansa's Artichoke Tapenade with Roasted garlic is great served as a hot or cold dip. Toss with angel hair pasta, mix with sauteed spinach and top with goat cheese or add a dollop to grilled chicken breasts. (7 floz.)

Ingredients: Artichokes, Parmesan cheese, lemon juice, roasted garlic olive oil, sea salt, and spices.

77120

Italian Olive Tapenade

Viansa's Olive Italian Tapenade has Italian Olives which adds inimitable flavor to this delicious tapenade. We love to use it as a spread for bruschetta or flatbread, but it can also be used as a topping for grilled seafood or chicken. We also love to layer it on rustic bread with sliced cheeses and meats to make Italian style panini. (7 floz.)

Ingredients: Kalamata olives, black olives, Viansa Extra Virgin Olive Oil, garlic, capers, spices, lemon concentrate, salt, lactic acid and vinegar.

77155

Italian Shallot Mustard

700008

Piedmonte Truffle Mustard

700039

Raspberry Mustard

Viansa's Tuscan Rapsberry Mustard in Tuscany, Italy is a good starting point for exploring the best in Italian food in the world. Enjoy our Viansa Tuscan Raspberry Mustard with roast salmon or pork tenderloin, grilled steaks, baked chicken or add to your favorite potato, egg or tuna salad. Beautiful as a complement to Tuscan chicken liver pate and soft Italian cheeses served with your favorite Italian flatbread.

77159

Red Onion & Fig Tapenade

Viansa's Red Onion & Fig Tapenade is delicious, just spoon it onto a goat cheese round and topped with a walnut half. Beautiful on flatbread and green salads with fruit. (7 oz.)

Ingredients: Sweet Red Onions, balsamic vinegar, dry figs, port wine, extra virgin olive oil, expeller canola oil, lemon juice, sugar, garlic puree, sea salt and spices.

77122

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